Add 1 scoop of Donmar Soup Base to 2 litres of Cold Water. – cold water prevents lumping.
Stir until dissolved and then heat to a boil. Simmer for 3 minutes and then you have a lovely consommé or broth to use as a base for any soup recipe.
Add 1 scoop of Donmar Soup Base to 2 litres of Cold Water. – cold water prevents lumping.
Stir until dissolved and then heat to a boil. Simmer for 3 minutes and then you have a lovely consommé or broth to use as a base for any soup recipe.
For 4 People 600 – 900 g (1.5-2 lb) of Chicken Legs and Thighs – preferably with the skin on
Inspired by the traditional Argentine “Salumeria” Donmar’s Argentinian Asado Seasoning offers a versatile solution to enrich your meats, poultry, fish,
Address:
150 Industrial Parkway North
Aurora, Ontario
L4G 4C3
Canada
Contact:
905-726-3463
800-757-4531