Dessert Gel Mix

Donmar Foods’ Dessert Gel Mix is a complete, easy-to-use mix specially formulated for commercial kitchens that need a versatile and cost-effective dessert solution. Made with carrageenan instead of gelatin, it produces a clear, firm gel with the smooth texture and shine you expect from a professional gel dessert. Since this gel mix is produced without the use of animal ingredients, it is a perfect vegan alternative to jelly powder.

This dessert gel sets faster than traditional gelatin-based products, allowing foodservice operators to streamline preparation and improve efficiency in high-volume environments. Its stability makes it perfect for creating multi-layered desserts, adding vibrant colour and eye-catching presentation to buffets, catering events, or institutional menus.

Available in refreshing Lime, Orange, and Strawberry flavours, Donmar’s Dessert Gel Mix is ideal for restaurants, hotels, hospitals, long-term care centres, schools, and other foodservice operations that require consistent quality and reliable performance.

Gluten Free



Free of Declarable Allergens

Vegan and Kosher