Donmar Foods Custard Powder is a versatile, high-quality dessert mix created specifically for commercial kitchen use. This convenient powder blend produces a rich, pudding-like custard with the smooth texture and classic flavor of traditional recipes—without the need for eggs. Designed for consistency and ease of preparation, it delivers reliable results in high-volume foodservice environments.

Ideal as a stand-alone dessert, this custard can also be used as a filling or topping for pastries, cakes, and other sweet creations, making it a staple in any professional kitchen. Simply add milk and sugar, cook, and serve to achieve a creamy, golden custard your guests will love.

Packaged in a durable 4.54 kg pail, Donmar’s Custard Powder offers commercial kitchens a cost-effective solution that saves time, reduces waste, and maintains exceptional flavor. Perfect for restaurants, hotels, catering kitchens, schools, hospitals, and other large-scale foodservice operations.